By: Louise Bondebjer

For many Swedes, nothing beats being able to make use of fresh local produce all year round. And dipping into the culture behind traditional Swedish dishes is something close to our hearts, with every mealtime imparting a sense of community and heritage. The now world famous fika is just one example of this. Join us as we delve into the best of Swedish cuisine for every season, embracing a mix of authentic classics and recipes with a fresh twist. If you’ve ever wondered how to eat like a Swede all year round, here’s how!